In the first four months of this year, the Moscow Potato Company produced 4,8 million packs of chips more than in the same period last year. The resulting increase was about 66 percent.
Such results were achieved due to the expansion of the sales market and product line. Since the beginning of the year, the company has added nine new flavors to its assortment, including tomato ketchup, Dijon mustard, porcini mushrooms in a creamy sauce, pickled cucumbers, pickled milk mushrooms, sea salt and others.
Currently, the brand's assortment includes 23 flavors of chips on a flat and corrugated base. The company's products are represented in all regions of the Russian Federation - both in large retail chains and in private retail outlets. In addition, chips can be purchased on marketplaces and delivery services.
