Tag: vegetable processing

VTB opened Ruspole Brands Group of Companies a credit line in the amount of 2,5 billion rubles for a period of eight years for the construction of the largest ...

The Volgogradtruboplast company launched a unique line for shock freezing of vegetables. An investment project with a total cost of 545,2 million rubles, launched in ...

Raw materials for wine production and ingredients for vegetable dishes are grown on the farm of the chefs and restaurant owners Sergey and Ivan Berezutsky. ...

British company Nudie Snacks has launched sales of cauliflower chips and vegetables. At the moment there are only two flavors in the assortment: ...

The initiator of the project, UralOvosch Company, plans to spend 30 million rubles on the construction. own investments and 170 million rubles. attracted funds. ...

Svirsky Gourmet LLC plans to launch a vegetable processing workshop with lines for freezing, pickling and canning products. To speed up the launch ...

The region is preparing to implement a large-scale investment project for the construction of a vegetable processing plant. The new venture will be launched already this ...

In the Astrakhan region, in addition to tomatoes, they managed to arrange the processing of almost all types of vegetables: eggplant, zucchini, pumpkin, onion, pepper, squash and celery. ...

Sergey Sevryukov is an unusual entrepreneur. The banker who went into agriculture and became the "freeze chief" in the Urals. A businessman who ...